---
title: Açaí na Tigela (Frozen Açaí Bowl)
servings: 2
prep time: 10 minutes
source: https://mycibora.com/recipes/acai-na-tigela
---

Gather @açaí pulp{400%g} and @strawberry{6}.

Run the sealed açaí packets briefly under water, then break them into chunks straight into the blender.

Add the frozen @banana{2} and the @guaraná syrup{1%tbsp}, and blend in pulses, scraping down between them, until just smooth.

Work fast and taste: it should be barely sweet, cold enough to ache.

Divide between the chilled bowls and smooth the tops.

Arrange the sliced banana and strawberries on top, bury one side in @granola{80%g} and finish with a ribbon of @agave syrup{2%tbsp}. Eat immediately.