---
title: Chicken Adobo
servings: 4
prep time: 10 minutes
cook time: 45 minutes
source: https://mycibora.com/recipes/chicken-adobo
---

Gather @chicken thigh{1%kg}, @white vinegar{120%ml}, @bay leaf{3%leaf}, @black peppercorn{1%tsp} and @brown sugar{1%tbsp}.

Marinate the chicken in @soy sauce{120%ml} and half the @garlic{8%clove} for 30 minutes. ~{30%minutes}

Brown the chicken in a little oil, then add marinade, vinegar, remaining garlic, bay, peppercorns and sugar.

Simmer uncovered — do NOT stir for the first 10 minutes so the vinegar cooks out. ~{10%minutes}

Braise 30 minutes until the sauce is reduced and glossy, turning the chicken once. ~{30%minutes}

Serve over rice, sauce spooned generously.