---
title: Full English Breakfast
servings: 4
prep time: 10 minutes
cook time: 20 minutes
source: https://mycibora.com/recipes/full-english-breakfast
---

Gather @pork sausage{8}, @egg{4}, @button mushroom{300%g}, @white bread{4%slice} and @vegetable oil{2%tbsp}.

Fry the sausages in oil over medium heat, turning occasionally, until deeply browned and cooked through. ~{12%minutes}

Push the sausages aside and add the @bacon{8}; fry both sides until the fat turns golden and starts to crisp.

In the same pan, cook the @tomato{4} halves cut-side down and the mushrooms in the rendered fat until softened and lightly charred.

Warm the @baked beans{1%can} in a small saucepan over low heat while everything else cooks.

Wipe out a corner of the pan and fry the eggs in the leftover fat until the whites are set but the yolks stay runny. ~{3%minutes}

@butter{30%g} the toast.

Plate everything together and serve immediately while it's all hot.