---
title: Kıymalı Yumurta (Baked Eggs with Ground Beef and Peppers)
servings: 3
prep time: 10 minutes
cook time: 20 minutes
source: https://mycibora.com/recipes/kiymali-yumurta-baked-eggs-beef
---

Gather @sweet paprika{1%tsp}, @red pepper flakes{0.5%tsp} and @black pepper{}.

Warm the @olive oil{1%tbsp} in an ovenproof skillet and cook the @onion{1} and @green pepper{1} over medium heat for 5 minutes. ~{5%minutes}

Add the @ground beef{250%g}, breaking it up, and brown for 5 minutes with the paprika, pepper flakes, @salt{} and pepper.

Stir in the diced @tomato{2} and cook until it collapses into a loose sauce, about 6 minutes. ~{6%minutes}

Flatten the mixture into an even layer, then use a spoon to make 5 small wells in the surface.

Crack an @egg{5} into each well, cover the pan, and cook on low until the whites are just set but the yolks are still soft, 5–6 minutes. ~{6%minutes}

Bring the pan straight to the table with bread for scooping.