---
title: Pancit Bihon (Stir-Fried Rice Noodles)
servings: 6
prep time: 15 minutes
cook time: 20 minutes
source: https://mycibora.com/recipes/pancit-bihon
---

Gather @chicken breast{300%g}, @smoked sausage{150%g} and @white cabbage{200%g}.

Soak the @rice vermicelli{300%g} in warm water for 15 minutes until pliable but firm; drain well. ~{15%minutes}

Heat oil in a wok or wide pan over high heat; add the @garlic{4%clove} and stir-fry until fragrant, about 30 seconds. ~{30%seconds}

Add the chicken and sausage; stir-fry until the chicken is cooked through, 4–5 minutes. ~{270%seconds}

Add the @carrot{1} and cabbage; toss 2 minutes until just crisp-tender. ~{2%minutes}

Add the drained noodles, @soy sauce{3%tbsp} and a splash of stock; toss until the noodles drink up all the liquid.

Serve with @lemon{1} wedges squeezed over at the table.