---
title: Placki z Cukinii (Polish Zucchini Pancakes)
servings: 4
prep time: 15 minutes
cook time: 20 minutes
source: https://mycibora.com/recipes/placki-z-cukinii-zucchini-pancakes
---

Gather @all-purpose flour{80%g}, @cheddar cheese{80%g}, @fresh dill{2%tbsp}, @sunflower oil{4%tbsp} and @black pepper{}.

Grate the @zucchini{600%g}, toss with the @salt{1%tsp}, and let it sit 10 minutes, then squeeze out as much liquid as possible in a clean towel. ~{10%minutes}

Mix the squeezed zucchini with the @egg{2}, flour, cheddar, @garlic{1%clove}, dill and pepper into a thick, scoopable batter.

Heat a generous layer of oil in a frying pan over medium heat.

Fry spoonfuls flattened thin, about 3 minutes per side, until golden and crisp at the edges. ~{6%minutes}

Drain briefly on paper towels between batches.

Serve warm with a dollop of @sour cream{150%ml}.