Mayi Moulen ak Sos Pwa

Method

1. 1

   Blend the beans with their liquid, garlic and coconut milk; simmer with thyme 15 minutes into a silky sauce.

2. 2

   Rain cornmeal into salted boiling water, whisking, and cook low 25 minutes, stirring often.

   💡 Whisk first, wooden spoon later — lumps form in the first minute or never.

3. 3

   Mound the cornmeal, flood with bean sauce, and serve with sliced avocado.