A mouthwatering plate of shrimp tacos served with lime wedges and dipping sauce on a white plate. — Representative photo · Photo: Mike C · Pexels

Camarones Enchilados

Name: Camarones Enchilados
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Cuba
Ingredients: 600 g shrimp; 1 can canned tomato; 1 pcs bell pepper; 1 pcs onion; 5 clove garlic; 80 ml white wine; 1 tsp sweet paprika; 1 leaf bay leaf

Shrimp in Cuba's 'enchilado' creole sauce — tomato, sofrito, a whisper of heat, and rice waiting below.

No reviews yet — be the first⏱ 40 minEasy≈ $13.00 (est.)4 servings

Pescatarian
Gluten-free
Dairy-free
High protein
Low carb

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Ingredients

For 4 servings.

600 g shrimp
1 can canned tomato
1 pcs bell pepper
1 pcs onion
5 clove garlic
80 ml white wine
1 tsp sweet paprika
1 leaf bay leaf

Nutrition per serving (estimate): 300 kcal · 26g protein · 14g carbs · 15g fat

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shrimp ↗canned tomato ↗bell pepper ↗onion ↗garlic ↗white wine ↗sweet paprika ↗bay leaf ↗

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Camarones Enchilados

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