Trinidad & Tobago

Trinbagonian food is where India, West Africa, and the Caribbean cook in one kitchen: curries wrapped in flaky roti, chickpeas on fried bara, and rice burned on purpose. Street food is not a category here — it is the main event.

10 recipesCaribbeanRegions: Port of Spain, San Fernando, Tobago

Breakfast

Lunch

Dinner

Soups

Street Food

Breads

Traditional

Popular cooking videos

🇹🇹 Trinbagonian DOUBLES Recipe by Chef Shaun | Foodie Nation · by Foodie Nation on YouTube · Doubles recipe
How To Make Trini Curry Chicken | Foodie Nation · by Foodie Nation on YouTube · Curry Chicken Roti recipe
Trini Chicken Pelau Recipe by Chef Jeremy Lovell | Foodie Nation · by Foodie Nation on YouTube · Pelau recipe

Regional specialties

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